Shaskshuka is a tomato based sauce covered in melted cheese and soft-cooked eggs and baked. A meal fit for royalty, this is perfect for breakfast or dinner. It’s even better the second time around.
Fit for a King!
Cashew Encrusted Scallops, Crisp but Not Fried!
Enjoy a breaded version of a chicken-like seafood using cashew flour to add flavor and cut carbs. By toasting we get that fried crunch without the added fat.
Piñon Smoked Steelhead Trout on Asparagus
Savor the spoils of your fishing trip with this easy smoking method you can employ at the camp site. Enjoy asparagus and potatoes with trout, or whatever you caught!